Workshop
Leaves Printing
Through teaching and experimenting with leaf printing, we aim to guide everyone to observe and touch leaves attentively with their hands and eyes. By exploring the plants found in our daily surroundings, Dyelicious would like to introduce Hong Kong’s rich natural ecology to everyone, encouraging greater attention and care for the plants in our environment.
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Notes to Participants
Part of the process will be done on the ground/tatami. Participants are advised to wear appropriate clothing and avoid wearing short skirts.
Workshop by
DYELICIOUS
Believe it or not, beautiful colours can be made from humble food waste, and one group of youngsters in Hong Kong jumped on this business opportunity right out of the trash can by turning unwanted/wasted food into dye.
In 2013, Eric Cheung and Winnie Ngai founded their company Dyelicious, the first kitchen trash workshop in the city.
They can create red from wood, yellow from onion and ginger, blue from purple cabbage and grey tones from tea.
